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Catering on Premises in one of our Banquet Rooms
$11.95 per person ($18.95 value)   25 People or more
($13.95 per person if under 25 People/15 minimum)
pick-up; 25 min,excludes beverage
FREE dish if over 50

ENTREES      (Choice of two)     Patent Recipe Chicken, Swedish or Italian Meatballs, Roast Beef w/Gravy, Rotini Pasta in Marina, Kielbasi & Sauerkraut, Bite Size Hot Sausage,  Virginia Baked Ham Pineapple, Baked Cod, Canola Deep Fried Haddock, Chicken Marsala, Sliced Turkey Breast w/Gravy, Cheese or Meat Ravioli, Stuffed Shells, Baked Ziti.(May substitute 1 hot for Cold Meat & Cheese  Buffet w/ condiments, relish tray, bread & buns)                                            
SIDES    (Choice of two)     Buttered Parley Potatoes, Haluski, Excellent Rice Pilaf, Mashed Potatoes,  Green Bean Almondine, Mixed Vegetables, Southwest Fiesta Corn, Frangelico Glazed Baby  Carrots, Baked Macaroni & Cheese, Potato & Cheese Pierogies, Smoked Baked Beans.

SALADS    (Choice of one)     Potato Salad, Vegetable Pasta, Tossed Salad w/dressing, Caesar Salad,  Macaroni Salad, Cole Slaw, 3 Bean Salad, Fruit Salad   (in Season).

DESSERT      (Choice of one)      Assortment of Cookies, Assortment of Pies, Brownies, Cupcakes.
Includes Linens,China and Silverware

 Have CD / DVD / Laptop 14' Big Screen Capabilities to show your memories i
This Bereavement menu can only be used for a Funeral Luncheon-No Other Event!

7% Sales Tax and 18% Gratuity Additional
Menu can be upgraded for an additional $1.49 per person for each additional item ordered.
Alcohol Beverages available: bar tab or cash bar. Coffee, tea, soft drink and Room Fee incl. When quality matters,Combine our good food with your great taste! 
A minimum $200 is required to purchase the guarantee of time and date of your banquet. This purchase is non-refundable under any circumstance and is valid ONLY for the time and date specified. This fee will be deducted from your final invoice.
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